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Disclaimer: This review is a subjective opinion of the user and not of Vozzog
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8 reviews 2 supplier · 6 product

Supplier Reviews
2 reviews

Published February 2012

tasty crepes

Always love eating here whenever I'm back home visiting my parents. I love the staff and the ambiance (though the wicker seats are not too comfy after a long time). The crepes and coffee are always good. However, I usually have to choose between lunch/dinner crepes or dessert crepes.
Food 4
Value 3
Service 5
Sanitation 5
Ambiance 5
Published April 2011

Variety of delicious crepes

It's a nice place to treat yourself with a variety of delicious crepes. You can choose from fruity flavors, choco based, with ice cream filling and a whole lot more. Well, I guess it's a bit pricey too compared to other restaurants. Just take for instance the one I ordered, le magnifeque crepe cost around P200. But I guess you'll surely love it. Have a taste first before you complain about the price :)

Oh btw they also served sandwiches, burgers and breakfast meals.

The place was also tidy and with a warm ambiance and a bit of european theme on it.
Variety of delicious crepes
Food 4
Value 3
Service 3
Sanitation 3
Ambiance 3

Product Reviews
6 reviews across all products

View All (6)
Published May 2013

Nice and cool

Men! this fruit smoothies is just so boring to look at.. but when you tasted it, well.. just the same..
Taste 3
Price 2
Serving 2
Presentation 3
Published January 2012

Choco-nana

A very sweet and yummy dessert. This is definitely a must taste if you're a chocolate lover. The chocolate is very good and the bananas inside is nice and soft. It is like eating an ice cream cake with sweet and fresh bananas , chocolates, crunchy almonds and the creaminess of whipped ice cream on top. A very good dessert after a heavy meal. Cafe Breton is an artist indeed because of this one.
Taste 4
Price 4
Serving 4
Presentation 4
Published July 2011

Nothing special

It tasted like any other mango shake...nothing special.
Nothing special
Taste 3
Price 3
Serving 3
Presentation 2
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