Price Min: | Price Max: | Price Average: |
120.00 PHP | 2,300.00 PHP | 1,150.00 PHP |
Disclaimer: www.vozzog.com does not guarantee updated contents for this restaurant's menu.
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Poached Tiger Jumbo Prawns
In bouillabaisse soup topped with roui lle served with garlic bread PHP 650.00 |
Pasta Ala Sophia
Fettuccine pasta or spaghetti toast in olive oil and fresh tomato sauce with smoked bacon and prosciutto topped with Parmesan shavings. PHP 395.00 |
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Pasta Beurre Blanc Spaghetti or Angel Hair, cook Al Dente t oast in their style sauce with choices of topping. PHP 550.00 |
U.S. Pork Tenderloin - Fillet Mignons
In tomato - herbsauce penne with zucch ini and aubergine PHP 395.00 |
Baked Chicken Stuffed With Mozzarella And Ham
In lemon sauce with mashed potato and vegetable PHP 395.00 |
Fresh Sausage Wrapped In Filo Pastry
With spiced butter and fresh herb - su ndried tomato salad PHP 395.00 |
Marinated Duck Confit
In Port Wine - Raspberry sauce with ma rble potato, braised red cabbage and pear PHP 595.00 |
Peppered Steak
Peppered crusted U.S. angus beef steak in light Cognac Cream sauce with mashed potatoes, asparagus PHP 595.00 |
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Pan Roasted Ostrich Fillet
In green peppercorn sauce with assorte d vegetables and mashed potatoes PHP 750.00 |
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Cold Cuts Platter
Parma Ham, Salami Milano, Chorizo, Pep peroni, Feta Cheese, Kalamata Olive and Pickled Vegetables PHP 495.00 |
Beurre Blanc Salad
Combination of mesclun greens marinate d salmon, grilled prawns, scallop and shiitake mushroom in creamy balsamic dressing with sundried tomato and pecorino cheese. PHP 495.00 |
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Fricassee Of Assorted Mushroom
Shitake, champignon, and cepes mushroo n with garlic croutons PHP 450.00 |
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Baked Rack Of Lamb
With crust Herb de Provence in Ga rlic - Thyme Jus served Feta Cheese Salad and wedges potato PHP 950.00 |
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New Zealand Venison Strip Loin
In Juniper Berries Sauce with Braised Red Cabbage and Truffle Mashed Potato PHP 1,350.00 |
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